Today the farmers market had garlic scapes. I bought a handful of them.
I also bought some squash that was not the yellow long neck or zucchini that we grow in our garden. I plan on making alfredo tomorrow with it all.
We also saw a quince at the grocery store and bought it on a whim. My hubby read an article about old fashioned fruits and it was mentioned. We will have to try baking into it's pink or red goodness. Also in the article were loquats which my brother remembers eating as a kid as jelly but I don't remember them.