This is the second paleo chocolate chip cookie recipe I tried and it is the one we like the best.
It's amazing that is doesn't have a lot of dry ingredients and it makes a cookie.
I found the recipe here
Almond Butter Dark Chocolate Chip Cookies
1 cup almond butter
1/3 cup honey (or 1/2 cup if you like it a bit sweeter)
1 Tbsp. vanilla extract
1/2 tsp. baking soda
1/4 tsp. baking powder
1/2 tsp. salt
1/2 cup chocolate chips (I have dairy and soy free ones from Whole Foods)
2/3 cup unsweetened coconut
1. Preheat oven to 350 degrees.
2. Oil baking sheets or line with parchment paper.
3. Stir together first 8 ingredients. Mix well. Make sure honey is fully incorporated.
4. Add chips and coconut.
5. Scoop with a cookie scoop onto cookie sheets. Bake 10-13 minutes or until lightly browned.
Yield: about 20 cookies with a level 2 Tbsp. cookie scoop