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Chili




It is officially fall.  We had a tropical cyclone dump rain on us all weekend long so I made chili.


Ingredients:

1.5 pounds ground beef, browned with salt and pepper

3 cans kidney beans

3 cans tomato sauce

1 green bell pepper, diced

1 sweet onion, diced

1 jalapeno, diced

1 packet of McCormick chili season


Brown the ground beef with a little salt and pepper.  Throw everything in a crockpot on low for about 4 hours.


Top however you like it.  I prefer sour cream, cheddar cheese, and tortilla chips in mine.  Boyfriend likes cornbread over tortilla chips with his chili.  

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