Italian Meatloaf

Homechef gave me a great deal if I returned to using them. So my first box had Italian meatloaf and a spicy gnocchi dish. I made the meatloaf today and it was so so so good! I will make it again on my own. Sad thing was the broccoli they sent had gone bad. I made the meal within the 5 days of getting the box too.

Ingredients:

Italian seasoning

Panko- couple tablespoons

salt and pepper

Ground Beef

Ricotta cheese- couple tablespoons

Garlic salt

In a mixing bowl add Italian seasoning, panko salt, pepper, garlic salt, and ricotta cheese. Mix together with your hands.

On a foil lined sheet pan form small loafs with the meat mixture.

Bake at 425 for about 15 minutes. Check temperature.

Add marinara sauce, parmesan and red pepper flakes after cooking.

This dish was supposed to be served with roasted broccoli and red peppers. I always like mashed potatoes with meatloaf.

Comments

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