This year the chess cookies had fun holiday designs!
INGREDIENTS:
1 container of thawed cool whip
1 can of condensed milk
1 package of softened cream cheese
1 package of instant french vanilla pudding
2 cups milk
2 bags of chessman cookies (I'd get 3 because sometimes there are broken ones)
6 Bananas, sliced into coins
DIRECTIONS:
In a bowl combine milk and pudding mix. Set off to the side.
In a stand mixer combine cream cheese and condensed milk.
Fold in the cool whip.
Stir pudding into stand mixture mix.
Place a layer of cookies in the bottom of a glass casserole dish.
Add a layer of banana.
Top bananas with cool whip/pudding mixture.
Top with the final layer of cookies.
Keep chilled in the fridge. Make day of because the bananas turn brown quickly.
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